3F's Poultry and Rabbit Processing, LLC is an Oklahoma State Inspected Slaughtering and Processing facility used to harvest poultry and rabbits.

We extend our services to the public. We have limited availability for processing appointments so we strongly recommend you contact us several weeks or months before you will need our services.  As a producer you invest a lot of time, effort and a lot of money into producing your poultry and rabbits.  We are committed to understanding and fulfilling your need and work to provide you with the highest quality products.

An Oklahoma State Meat Inspector oversee all slaughtering and processing operations this continuous inspection allows meat products to be consumed by the owner and sold to the public in wholesale and retail outlets (farmers markets, restaurants, supermarkets, and farm stands). We follow a HACCP (Hazard Analysis Critical Control Point) program to provide safe, unadulterated products. Our strict sanitation program ensures a clean and sanitary environment. Our experienced staff are trained in treating all animals with respect and in how to manage animals humanely.  Our small-scale, one-on-one slaughter methods ensure that each animal experiences a minimum of stress and pain.